The 2017 CHS Catalog includes new nutrition indicators, developed in partnership with the Strengthening Partnerships, Results and Innovations in Nutrition Globally (SPRING) project. This page summarizes the types of nutrition services that policy allows community health providers across all 25 Catalog countries to provide. Additional information about individual community health provider cadres and nutrition programs can be found in each country’s profile.

Please also visit SPRING’s Community Health Worker Nutrition Advocacy Tools, a series of country profiles highlighting how nutrition services can be developed and strengthened using APC’s CHS Catalog data.

Infographic on nutrition from the APC CHS CatalogDownload PDF version (PDF, 128 KB)